Mexico Chiapas Decaf label artworkDECAF

CHAPTER ONE

MexicoDecaf.

Mexico Chiapas Decaf

Beside the El Triunfo biosphere reserve in Chiapas, 3,253 smallholders of the GRAPOS co-op grow coffee on farms averaging 3ha.

Bourbon, Mundo Novo and Caturra are decaffeinated by the chemical-free Mountain Water Process — 99.9% caffeine-free.

Three things worth knowing

  1. The caffeine is washed out with glacier water from Pico de Orizaba, Mexico’s highest peak (5,636m). No chemicals are used.
  2. One in four co-op growers is a woman.
  3. Harvest runs November–March. The rest of the year, the same families grow bananas, cacao and rambutan.

ORIGIN / SPECIFICATION

Region
Chiapas
Producer
Smallholders of the GRAPOS cooperative
Elevation
1,400–1,700m
Variety
Bourbon, Mundo Novo, Caturra
Processing & drying
Washed → Mountain Water Process (chemical-free decaf)
Roast
Light
Chiapas. Coffee drying on a patio.
Chiapas. Coffee drying on a patio.
Coffee in flower.
Coffee in flower.
Processing at the farm.
Processing at the farm.

CHAPTER ONE / 04

Mexico Decaf

Mexico Chiapas Decaf

Available
Bag size
¥1,610tax included
Mexico Chiapas Decaf 100g ¥1,610
Whole bean only

Roasted and shipped on Tuesdays and Fridays. Orders by 2 pm on the day are included. SNöBI beans settle with a little rest after roasting (aging), so we ship them anywhere from roast day to two weeks after roasting.

Shipping & ordering ↗
← Back to the four origins

SNöBI COFFEE CO.

Your bag.

A good cup starts here.