Ethiopia Guji Tade GG Farm label artwork

CHAPTER ONE

Ethiopia

Ethiopia Guji Tade GG Farm

Tade GG Farm in Shakiso, Guji, Oromia, is run by agronomist Tesfaye Bekele.

At 1,800–2,200m, Ethiopian heirloom coffee is naturally processed and slow-dried on raised African beds.

Three things worth knowing

  1. Shakiso once lost its forest to wildfire. Tesfaye has been bringing back trees and jobs through coffee.
  2. Cherries travel 20km to the farm’s own mill, are float-sorted, and only fully ripe fruit is hand-picked for drying.
  3. Natural means the fruit dries on the bean, and its sweetness stays.

ORIGIN / SPECIFICATION

Region
Shakiso, Guji, Oromia
Producer
Tade GG Farm, Tesfaye Bekele Degaga
Elevation
1,800–2,200m
Variety
Ethiopian heirloom
Processing & drying
Natural, sun-dried on African beds, hand-sorted
Roast
Light
Tesfaye Bekele of Tade GG Farm
Tesfaye Bekele of Tade GG Farm

CHAPTER ONE / 02

Ethiopia

Ethiopia Guji Tade GG Farm

Available
Bag size
¥1,605tax included
Ethiopia Guji Tade GG Farm 100g ¥1,605
Whole bean only

Roasted Tue / Fri. Order by noon the day before; shipped the next business day. Roast date on every bag. Both sizes ship by Nekopos.

Shipping & ordering
Back to the four origins

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