Colombia Huila label artwork

CHAPTER ONE

Colombia

Colombia Huila

Small farms of the ASOBOMBO association in Pitalito, southern Huila, are brought together in one lot.

Grown at 1,700m, Caturra and Colombia varieties are washed and sun-dried: citrus brightness, caramel sweetness, balanced.

Three things worth knowing

  1. Huila’s wide day–night temperature swing makes for large, evenly ripening cherries.
  2. Harvest runs October–December.
  3. Pooling small farms through the association is how the lot stays organic and consistent year to year.

ORIGIN / SPECIFICATION

Region
Pitalito, southern Huila
Producer
Small farms of the ASOBOMBO producer association
Elevation
1,700m
Variety
Caturra, Colombia
Processing & drying
Washed, sun-dried
Roast

CHAPTER ONE / 03

Colombia

Colombia Huila

Available
Bag size
¥1,410tax included
Colombia Huila 100g ¥1,410
Whole bean only

Roasted Tue / Fri. Order by noon the day before; shipped the next business day. Roast date on every bag. Both sizes ship by Nekopos.

Shipping & ordering
Back to the four origins

SNöBI COFFEE CO.

Your bag.

A good cup starts here.